In The Kitchen With Streaming Avec Sous Titres En Français

Three transport workers are unjustly fired and decide to complain: for a year they live in a tent that they set up on the esplanade of the municipal building. Faced with media pressure, the absence of the state and social mandates, the film shows how the deconstruction of that statement that points out as obvious the belonging of women to the private sphere of the home.

Weird goings on in a family front room. ‘Shimmy! Hello, shoulder! Hello, shoulder!’

Lin Kesong has an acute sense of taste. To pursue the guy that she likes, she came to America. There, she meets renowned Michelin-certified chef Jiang Qianfan, who takes her in as a disciple and teaches her cooking skills. Together, they prepare for the cooking competition three months later. However, despite having an acute sense of taste, Lin Kesong does not have any talent in cooking.

Dr Rupy and some special guests create simple and delicious thrifty dishes. He rustles up quick and delicious plant-based recipes, to make you feel good.

We become adults when we stop judging our parents. The director made a film about his father and says about both of them: “This is a film about my father. He wanted to become a great conductor. But he just became a good person.”

Maksim "Max" Lavrov wants to become a great chef. But he finds out that the kitchen isn't the place for an easy career. And at restaurant "Claude Monet," this job looks to be harder and much more complicated than just cooking.

A moody and lively study in fantasy. Our solitary protagonist experiences a sweet and imaginative mind trip peopled with friendly food fetishists. She also enjoys a side dish of body painting.

Harrie Vermeulen is back in "HERRIE IN DE KEUKEN"! In this new comedy by Jon van Eerd, hats, mustaches, and wigs fly across the stage. Six actors take on over 35 roles, creating an absurd and hilarious performance! As the owner of a struggling snack bar, Harrie and his partner try to sell their meager fries, meatballs, and spring rolls. With few customers, it seems the end is near. But then the clever owner of the adjacent tattoo shop offers a solution. Despite Harrie's doubts, he agrees. When the food inspection service pays a visit, Harrie fears being exposed. But then he makes a shocking discovery! With his comical and impulsive character, Harrie takes one foolish step after another. Each time, he plunges deeper into hilarious predicaments. An evening of "HERRIE IN DE KEUKEN" is a mini-vacation where all worries are forgotten!

Short public information film showing housewives' efficient and hygienic methods of food storage.

Song Yu Die, a renowned chef in the Jiangnan area, was actually a lost Song Dynasty princess. She grew up among the commoners and learned her trade from her adoptive mother. Just when she was about to marry her childhood sweetheart, she got entangled in a warfare between a Song prince and a Jin general. To settle the conflicts between the two countries, she left her beloved to marry her country's enemy.

Summer 1980. While the Olympics held in the USSR, strange and horrible things are happening in a run-of-the-mill pioneer camp. It turns out pioneer vampires exist not only in horror stories. Smart beyond his years, independent, sensitive and determined to go all the way for the right reasons, main hero Valerka, arrives at summer camp ‘Thunderbird’ for 3 weeks of carefree recreation. Little brave boy secretly aim to discover the reason behind his brother death. Harmless and eternal journey begins to turn around when he soon discovers that one of his roommates is actually sucking the blood. Now, the independent hero must team up to find out how the vampires ended up in a Soviet summer camp, how to destroy them, and who actually killed his brother. Upon the way, Valerka learn how to trust, meet friends and sacrifice himself to the one he truly fell in love. The cost of everyone`s freedoms turned him into a vampire. Has he turned into a monster forever?

Follow the cast in their journey to Gili Trawangan, a tropical island in Indonesia, where they open a pop-up restaurant for 10 days. Viewers can see the heartwarming struggles the actors go through to start their business, enjoy the gorgeous island backdrop, and laugh at the humorous situations that arise throughout the show.

In Kyoto, soon after the war, Ichika strives to save her family's long established ryoten restaurant from financial crisis. In order to do so, she marries Yamaguchi Amane, who is 15 years younger, in a marriage of convenience.

Hell's Kitchen is back. Only this time, the panel of contestants isn't full of anonymous people, but the famous people the Portuguese know so well.

A spin-off of the Youn's Kitchen series. A program that shows the process of Lee Seo-jin, who was promoted from director of 'Youn's Kitchen' in the past to now a CEO/boss, opening and running a small snack & street food bar abroad.

Italian version of Gordon Ramsay's 'Kitchen Nightmares'. Chef Antonino Cannavacciuolo visits struggling restaurants and tries to save them.

Bruno worked as a kitchen assistant in a Portuguese restaurant and, when he returned there, he recalled a shocking incident. He had Rick, a Brazilian colleague. The connection between them is only because of the work, and Bruno is Rick's apprentice. As the work increases in volume. They experience some not-so-good reactions from their boss. The situation escalate, as does the pressure inside the small workroom. Until they are interrupted by the manager in a situation that involves a personal attack on Rick and his origins. And that will mark Bruno forever.

Yaemori Alice is a chef with autism spectrum disorder (ASD) whose favorite phrase is “Cooking is chemistry.” She’s not good at communicating with people, but has an amazing memory, and holds a vast amount of knowledge, especially in her favorite subject, chemistry. A mysterious young man called Sakae Kousei shows up at the popular restaurant “Alice no Okate” looking for a live-in part time job, which is run by Alice’s childhood friend. Although Kousei seems abrasive and unfriendly, he is kind at heart, and though at first he is confused by Alice’s actions and words, he gradually comes to support her. Under the watchful eye of her protective father Shingo, an openly gay university professor, Alice works at her own pace and warms everyone’s hearts with delicious food. However, there is a big secret about her upbringing and her family that even she herself didn’t know about.

At 14-years-old, Izuna On discovers he and his brother Motoi are both descendents of Tengu (flying goblin-like creatures of Japan folklore). Motoi has wings, which is somewhat rare among Tengu descendants, while On has the ability to communicate with animals. Due to their heritage, the two brothers live together, separated from normal society, and the story focuses on their everyday lives.

Having suffered a fiasco in the hotel business and saying goodbye to the Eleon Hotel, Eleanor retreats to Tuscany. Everything changes when the ex-fiance Dmitry Nagiyev, who is guilty of her bankruptcy, begins construction of the grandiose Resort complex in Sochi. To take revenge on the showman for all the insults, Eleanor buys a hotel that Nagiyev has his eye on, hires her ex-husband, chef Viktor Barinov, their daughter Katya and manager Mikhail Dzhekovich.